Meet the Committee
Head Golf Professional
Breakfast Buffet: 6 am-10:30 am with the exception of Saturday, July 30th breakfast will be 7 am-11 am.
Lunch: Everyday 11am- 3pm.
Dinner: Please see the Schedule of Events.
Reservations for party nights can be made any time during the week. Tickets will be sold in the Main Office at AGCC on the day of the party. Members, contestants, and guests are invited to attend all functions.
Sport coats are suggested for evening functions.
Astoria Golf & Country Club Board of Directors
Club President: Lynn Brigham
Vice President: Stanley Gott
Secretary: Gene Stallings
Treasurer: Steve Phillips
Directors: Clifford Fick, Gary Friedman,
Jeff Kotson, Jeff Roberts, Gary Rueppell
With July being “Coast” month, as well as being the heart of the prime busy season at the club, we are working around the clock to provide the best playing conditions possible for the enjoyment of our members and invited guests.
Our seasonal employees arrived, which has allowed the team to focus on several maintenance tasks outside of our routine mowing and setup. We can now devote some time on deferred building maintenance/repairs and irrigation improvements. In addition to irrigation adjustments that benefits better turf coverage, we adjusted our height of cut, frequency of cut, fertilization, light top dressing, and grooming/rolling practices to help smooth our playing and putting surfaces.
With the golf season now in full swing, I hope everyone’s game is in good shape. If there is anything that the Golf Shop Staff can do to assist you, don't hesitate to ask.
Our practice facility will be open every day from 6 am-7 pm. Transportation will be provided to and from the practice facility.
If you would like to store your bag, please attach the OCI official bag tag to your bag so the staff can properly store it.
As in the past, golf cart usage is very heavy during the Coast Tournament. We ask that you please follow a couple of simple guidelines when using rental carts: return them immediately after the completion of your round, only two riders are allowed per cart, and carts may not be used for spectators.
Golf Operations and Rules
John Kawasoe, Bradley Young, and Jim Kelly
Golf shop number: 503-861-2545